Judy Joo

Judy Joo is a Korean-American celebrity and Chef Patron for the "Jinjuu" restaurants in London and Hong Kong. She is especially known as the host of the popular television show “Korean Food Made Simple” which plays globally on Food Network and her cookbook by the same name. Since the start of her culinary career in 2004, she has made an exceptional name for herself, having worked in well-known kitchens around the world, becoming one of four "Iron Chefs" on the popular cooking show in the UK, and being named an official “Hanisk” Korean food ambassador in the West. Her unique simple approach to Korean cuisine makes her cooking widely accessible and popular around the world. 

  • Ultimate Korean Fried...

    July 13, 2016

    For 4 people : Coating: 30 g (1 oz) cornflour 2½ tsp sea salt ½ tsp baking...

  • Late-night Naughty...

    July 13, 2016

    For 1 large serving : 750 ml (1 ¼ pints) chicken stock 2 tsp gochujang (Korean chilli paste) 1 tsp doenjang...

    No Videos yet!